Now more than ever consumers are embracing food and beverages with functional benefits that address immunity, stress, digestion and sleep. While better-for-you options are not new, consumers are turning their focus to classic products that incorporate nutritional elements during the pandemic. Beverages with a Boost Innovation in the functional beverage segment continues to gain market … Continued
Americans are urged to stay at home as the COVID-19 pandemic continues to spread across the US. As consumers navigate the new norms of social distancing, this lifestyle disruption has greatly impacted their shopping behaviors. Purchase focuses vary as people search out both short and long-term relief. Packaged Food Surges Stockpiling pantry staples has taken … Continued
We caught up with Laura Dembitzer, Director of Marketing & Communications, to discuss how Flavorchem and Orchidia Fragrances are responding to the Covid-19 crisis and what the future holds for the flavor & fragrance Industry. How has the pandemic affected the demand for flavor and fragrance ingredients? As restaurants and food service establishments close or … Continued
Name: Steven Spreengo Role: Marketing Specialist “My favorite thing about working for Flavorchem is that I get to support a company that is doing real good in the world. In addition to our regular philanthropic drives and company activities, our normal business helps keep store shelves stocked so people have things to eat and drink.” … Continued
As restaurant and food service establishments continue to close or limit service due to COVID-19, the demand for grocery items continues to rise. Food manufacturers are trying their best to meet these rising demands while at the same time implementing the most stringent procedures and protections to keep their workforce safe and healthy. In states … Continued
The next generation of plant-based food innovations are coming to market as consumers are paying more attention to health, diet variety, novelty, and sustainability. According to the Plant Based Foods Association (PBFA), U.S. retail sales of plant-based products grew 11.4% in the past year, bringing the total plant-based market value to $5 billion. This was … Continued
March 16, 2020 Coronavirus (COVID-19) Dear Customer, Flavorchem Corporation continues to be in contact with our suppliers during the COVID-19 pandemic. Our Purchasing Department has obtained notification that factories in China are showing a rise in activity and there are improvements with transportation. They are also closely monitoring other countries where the number of COVID-19 … Continued
Name: Nazli Lombardo Role: Regulatory Customer Document Coordinator “Anytime that I get to help our customers is very satisfying. It’s a good feeling when we finish customer requests on time, or even ahead of time, and we can answer all their questions.” Road to Flavorchem I got my BS in Political Science and my Master’s … Continued
Consumers’ focus on health and wellness along with their desire for transparency, combined with the influence of social media is driving brands to focus on natural colors. Innova Market Insights data shows an overall growth of new product launches with natural colors in the U.S. from 2016 to 2019. Whether it’s blazing red, rich brown, … Continued
Name: John Dorsey Role: Key Account Manager “Flavorchem has a culture and energy that is compatible with the core of what I believe in: to work hard, do the right thing, and keep our customers’ best interest in mind so that we can all win.” Road to Flavorchem I started working for Flavorchem the last … Continued