News

Flavor and Color Trends: Baked Goods & Snacks

Excerpt from Snack Food and Wholesale Bakery, March 9, 2016 Ed McIntosh, Marketing Manager at Flavorchem Corp., Downers Grove, IL, predicts more savory flavors and flavor mash-ups will appear in breads—trends he attributes to millennials and gen X. The company recently expanded its savory bread flavors to include profiles such as Sweet Fennel, Mediterranean Herb … Continued